Our cuisine fuses respect for tradition with limitless creativity. Each dish is a work of art, made with the utmost precision.
Midday Gastronomic Menu
- MIDDAY
STARTERS
ROASTED WHITE ASPARGUS
Blood orange hollandaise, noisette butter sponge and wild rice crispies
“TORTELLO” OF LIQUID YOLK
Carbonara, guanciale velouté and charcoal onions
SECONDS
GRILLED TURBOT
Roasted cabbage, lettuce sauce and fine herbs
TATAKI OF IBERIAN PORK
Baby avocado, pistaccio and corn “taco”
DESSERTS
STRAWBERRIES AND YUZU
Eldelflower and creme frâiche ice cream
85€ (10% VAT INCLUDED) *includes drink
REGLAMENTO (UE) N. 1169/2011
INFORMACIÓN DISPONIBLE SOBRE ALÉRGENOS E INTOLERANCIAS ALIMENTARIAS. SOLICITE INFORMACIÓN A NUESTRO PERSONAL.
