Luxury Night Menu

Our cuisine blends respect for tradition with boundless creativity. Each dish is a work of art, prepared with the utmost precision.

STARTERS

TOMATO AND PEACH AGUACHILE
Tomato water, peach aguachile sorbet, and its herbs

MIGAS AND TUNA
Tuna tartare, bread crumbs, and cauliflower

CHICKEN WITH PRAWN
Palamós prawn, rooster comb, surf and turf sauce, and crispy chicken

RED MULLET SUQUET
Seared red mullet and potato textures

SMOKED RICE, PYRENEAN TROUT AND ITS ROE
Smoked rice, dill butter, cured trout, and its roe

LAMB AND STRAWBERRIES
Lamb rib, grilled Maresme strawberries, and strawberry-pistachio chutney

OUR SELECTION OF CHEESES
Glauc cheesecake, Betara cheese tartlet, and fried tapioca pizza

RHUBARB AND RASPBERRY
Confit rhubarb, raspberry cream, hibiscus ice cream, and lemon fizzy

MEDITERRANEAN CHOCOLATE
Chocolate cream, orange and EVOO reduction, almonds, orange blossom jelly, and orange-saffron sorbet

REGLAMENTO (UE) N. 1169/2011
INFORMACIÓN DISPONIBLE SOBRE ALÉRGENOS E INTOLERANCIAS ALIMENTARIAS. SOLICITE INFORMACIÓN A NUESTRO PERSONAL.